Category Archives: ~ FDA/USDA ~~ Alerts & Safety

a list of recent recalls as published by the FDA /USDA~ Recalls, Market Withdrawals and Safety Alerts

Can a Dietary Supplement Treat a Concussion? No


Some companies are marketing untested, unproven, and possibly dangerous products that claim to prevent, treat, or cure concussions and other traumatic brain injuries.

Learn why dietary supplements can’t treat concussions and why using them for this purpose can be dangerous. Read the Consumer Update to learn more.


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Traumatic Brain Injury: FDA Research and Actions


 

Traumatic brain injury (TBI) can happen to anyone. And these types of injuries, which include concussions, contribute to a substantial number of emergency room visits (and even deaths) each year. As fall activities begin, learn about TBI and the FDA’s research and regulatory activities.

USA.gov … Beware of Skin Lotions Tainted with Mercury


a repost for those buying  gifts …

Beware of Skin Lotions Tainted With Mercury

Some skin lotions and antiseptic soaps claim to clean and lighten skin while removing freckles and wrinkles. Instead, these illegally imported cosmetic products make consumers ill from exposure to high levels of mercury.

The U.S. Government is warning consumers about these products after dozens of people in at least seven states were diagnosed with mercury poisoning. Victims include a woman in California who was hospitalized after using an unlabeled skin lotion for three years. Several members of her family also had high levels of mercury in their bodies, even though they didn’t use the lotion.

“Exposure to mercury can damage your kidneys and nervous system. It also interferes with brain development in unborn babies and very young children,” said Gloria Sánchez-Contreras, a spokesperson for the Food and Drug Administration.

See the names and photos of some of the illegal products.

Immigrants Are at High Risk

The FDA has identified dozens of products that contain high levels of mercury, and has taken steps to deny shipments of these products into the United States. However, many of these lotions and soaps are brought into the country by mail or by international travelers. Once here, they often end up on store shelves that cater to immigrants, including Hispanics, Asians, Africans and people from the Middle East.

People who buy these products are not putting only their own health at risk, small children can also be exposed to mercury by breathing in the vapors of a skin lotion or by touching someone who has used the cream and then putting their fingers in their mouth. “That’s why it’s so important for consumers and sellers to know about the dangers of possible mercury poisoning associated with the use of or exposure to these skin products,” said Sánchez-Contreras.

“That’s why it’s so important for consumers and sellers to know about the dangers of possible mercury poisoning associated with the use of or exposure to these skin products,” said Sánchez-Contreras.

How to Avoid These Products

The FDA prohibits the use of mercury in skin lotions and cosmetic soaps manufactured abroad. To avoid skin lightening and anti-aging products tainted with mercury, stay away from products that:

  • Do not clearly list ingredients on the label.
  • Include the words “mercurous chloride,” “calomel,” “mercuric,” “mercurio,” or “mercury” in their labels.
  • Have labels written in other languages unless they also include a clear description in English.

What to Do If Exposed to Mercury

Be alert for signs of mercury poisoning, which include irritability, changes in vision and hearing, memory loss, depression and numbness in the hands, feet or mouth. If you suspect you have been using products tainted with mercury, stop using them immediately and do the following:

  • Wash your hands thoroughly as well as any other part of the body that might have come into contact with the product.
  • Contact your doctor or health clinic.
  • If you have questions call the National Capital Poison Center at 1 (800) 222-1222.

You can also report the adverse effects of any drug or product on the FDA.gov website or by calling (800) 332-1088.

See the names and photos of some of the illegal products.

first posted 4/11/2012

Cinco de Mayo: How to Prepare Shredded Meat and Poultry Safely ~ repost


photo showing fajitas on a plate with meat and veggies with guacamole, salsa and cheese on the side.Dishes popular for Cinco de Mayo include Chimichangas, Fajitas and tacos.

In the U.S. and aboard, many will celebrate Cinco de Mayo by hosting large parties, cooking delicious traditional Mexican foods and drinking margaritas.

Among the most popular Cinco de Mayo dishes are Chimichangas, Fajitas and tacos. These dishes usually contain shredded beef, chicken and pork cooked in delicious sauces and spices. If you are thinking of making one of these dishes, then this blog is for you!

While there are many excellent recipes, below is the most basic way to handle and prepare shredded meat and poultry safely.

Before You Start Cooking with your Slow Cooker

Before heading to the store, check your slow cooker manual to find out how much meat the pot can hold. Some smaller cookers can only hold three pounds of meat, while others may fit up to ten pounds.

At the grocery store, buy the meat of your choice (beef, chicken or pork), place it in a plastic bag and bring it home within two hours; or one hour when the room temperature is above 90 °F. Use chicken within two days and cuts of red meat cuts, such as beef and pork within 3-5 days.

Slow Cooking Your Meat Base for Cinco de Mayo Recipes

Always start with a clean cooker, clean utensils and a clean work area. Wash hands for 20 seconds with warm water and soap before food preparation.

Add thawed meat and desired amount of liquid and spices suggested in your recipe, such as broth, water or barbecue sauce. Keep the lid in place, removing only to stir the food.

When you’re ready to shred the meat, use either a clean large, shallow bowl or platter and two clean forks to pull the meat apart. This meat can be used for any of the Cinco de Mayo recipes we mentioned, so get creative!

For more information on slow cookers: Slow Cookers and Food Safety

For more information on cooking for large groups: Cooking for Large Groups