Our government is currently paying farmers to grow virtually the opposite of what it recommends that Americans eat—including billions to subsidize items such as corn syrup that go into processed food. Not only do these policies undermine our health, they damage our air, soil, and water. Thankfully, there’s a better way. Check out our new analysis, The Healthy Farm: A Vision for U.S. Agriculture, that identifies four ways that modern, science-based practices can produce abundant, affordable, healthy food and protect our environment. Be sure to visit our interactive healthy farm and take action as debate on the Farm Bill heats up. —Karla