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USDA~ FSN ~ FDA ~ September 2025 -Recalls – Food Safety Alerts – Previous Month & last day of prior month updates


** The Hillshire Brands Company Recalls Corn Dog and Sausage On A Stick Products Due To Possible Extraneous Matter Contamination
The Hillshire Brands Company
Active
Sat, 09/27/2025 – Current
Nationwide

WASHINGTON, September 27, 2025 – The Hillshire Brands Company, a Haltom City, Tex. establishment, is recalling approximately 58,000,000 pounds of corn dog and sausage on a stick products that may be contaminated with extraneous material, specifically pieces of wood embedded in the batter, the U.S…

** Details of this public health alert were updated on September 26, 2025, to reflect an additional affected product and corresponding labels. WASHINGTON, September 25, 2025 – The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing a public health alert…

Impacted Products

12-oz. clear plastic tray packages labeled “MARKETSIDE LINGUINE WITH BEEF MEATBALLS & MARINARA SAUCE” with “best if used by” dates SEP 22, 2025; SEP 24, 2025; SEP 25, 2025; SEP 29, 2025; SEP 30, 2025; and OCT 01, 2025.16-oz. plastic tray packages labeled “TRADER JOE’S CAJUN STYLE BLACKENED CHICKEN BREAST FETTUCINE ALFREDO” with “best if used by” dates 9/20/2025, 9/24/2025, or 9/27/2025 printed on the front label of the packaging. The product bears establishment number

** Cinnamon recalled because of high lead content

** Goot Essa recalls cheese after testing shows Listeria contamination

** USDA issues public warning about Walmart pasta meals because of deadly outbreak

** FDA warns Blue Forest Farms over adulterated Amanita muscaria products

By News Desk 

As part of its enforcement activities, the Food and Drug Administration sends warning letters to entities under its jurisdiction. Some letters are not posted for public view until weeks or months after they are sent. Business owners have 15 days to respond to FDA warning letters. Warning letters often areContinue Reading

** The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing a public health alert for a ready-to-eat (RTE) turkey wrap product due to concerns that the product may be contaminated with Listeria monocytogenes. A recall was not requested because the affected product is no longer available for purchase.

The RTE turkey wrap product was produced on September 10, 2025. The following product is subject to the public health alert [view sample labels]:

  • 10-oz. clear plastic clamshell packages containing “TRADER JOE’S TURKEY GOBBLER WRAP” with “BEST BY SEP 16, 2025.”

The product bears establishment number “P-1644” inside the USDA mark of inspection. This item was shipped to Trader Joe’s retail locations nationwide.

The problem was discovered when the establishment notified FSIS that food contact surface samples associated with this product tested positive for Listeria monocytogenes.

There have been no confirmed reports of adverse reactions due to consumption of this product. Anyone concerned about an illness should contact a health care provider.

** Sep 20

Aquastar (USA) Corp Recalls Kroger Frozen Raw EZ Peel, Kroger Mercado Frozen Cooked Shrimp, and Aquastar Raw Shrimp Skewers Because of Possible Health Risk

** Salmonella and Campylobacter rise triggers FSA action

By Joe Whitworth on September 22, 2025

The Food Standards Agency (FSA) has raised concerns about the increasing number of Salmonella and Campylobacter infections.

The FSA said recent data has confirmed suspected threshold breaches for Salmonella and Campylobacter. Investigations to identify contributing causes are underway.  

As part of monitoring foodborne disease in the UK, the FSA has…Continue Reading

** The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing a public health alert for raw sirloin beef tip product due to misbranding and undeclared allergens. The product contains sesame and wheat, known allergens, which are not…

Impacted Products

1-lb. vacuum-packed packages containing “Bianco & Sons SWEET HEAT SIRLOIN BEEF TIPS” on the front package label with “USE OR FREEZE BY:10/01/2025” on the back package label.

** Haifa Smoked Fish recalls products after testing shows Listeria contamination

** Sprout Organics recalls pouches of fruit and vegetables because of lead contamination

** Sep 16 – Sprout Organics Voluntarily Recalls One Lot of Sweet Potato Apple and Spinach Due to Possible Health Risk

** Sep 10 – Chetak LLC Group Expands Voluntary Product Recall to Include Additional Frozen Vegetable and Fruit Products Due to Possible Health Risk

**  The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing a public health alert for raw sirloin beef tip product due to misbranding and undeclared allergens. The product contains sesame and wheat, known allergens, which are not declared on the product label. FSIS is issuing this public health alert to ensure that consumers with allergies to sesame and wheat are aware that these products should not be consumed. A recall was not requested because the affected products are no longer available for purchase.

The raw sirloin beef tip product was produced on September 2, 2025. The following product is subject to the public health alert [view labels]:

  • 1-lb. vacuum-packed packages containing “Bianco & Sons SWEET HEAT SIRLOIN BEEF TIPS” on the front package label with “USE OR FREEZE BY:10/01/2025” on the back package label.

The products bear the establishment number “EST. 4033” inside the USDA mark of inspection. These items were shipped to Roche Bros. Supermarkets retail locations in Massachusetts.

The problem was discovered by a retailer that identified “Sweet Heat Sirloin Beef Tips” bearing the correct front label but incorrect back label for “Garlic and Ginger Sirloin Beef Tips.” The retailer reported the issue to the producing establishment, and the establishment notified FSIS. 

There have been no confirmed reports of adverse reactions due to consumption of these products. Anyone concerned about an illness should contact a health care provider.  Consumers with food safety questions can call the toll-free USDA Meat and Poultry Hotline at 888-MPHotline (888-674-6854) or send a question via email to MPHotline@usda.gov. For consumers that need to report a problem with a meat, poultry, or egg product, the online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at https://foodcomplaint.fsis.usda.gov/eCCF/.

** September 15, 2025 – Quality Poultry & Seafood, Inc., a Biloxi, Miss., establishment, is recalling approximately 98,916 pounds of catfish fillet products that were produced without the benefit of federal inspection, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.

The catfish fillet items were produced from September 2, 2024, through September 5, 2025, and bear various labels with establishment names that have no connection to the cause of the recall.  The following products are subject to recall [view labels]:

  • Translucent plastic bag packages containing various pieces of frozen catfish fillet products labeled “VARIED CATFISH MISCUT FILLETS, FARMED RAISED CATFISH PRODUCT OF USA”, and Net Wt. 5#.
  • Cardboard boxes containing three translucent plastic bag packages containing various pieces of frozen catfish fillet products labeled “VARIED CATFISH MISCUT FILLETS, FARMED RAISED CATFISH PRODUCT OF USA”, and Net Wt. 15#.
  • Translucent plastic bag packages containing various pieces of frozen catfish fillet products labeled “IRREGULAR CATFISH SHANK FILLET, FARMED RAISED CATFISH PRODUCT OF USA”, and Net Wt. 5#.
  • Translucent plastic bag packages containing various pieces of frozen catfish fillet products labeled “IRREGULAR CATFISH RANDOM FILLET, FARMED RAISED CATFISH PRODUCT OF USA”, and Net Wt. 5#.
  • Cardboard boxes containing three translucent plastic bag packages containing various catfish fillet products labeled “IRREGULAR CATFISH RANDOM FILLET, FARMED RAISED CATFISH PRODUCT OF USA”, and Net Wt. 15#.
  • Vacuum sealed translucent packages containing a catfish fillet stuffed with crabmeat dressing,  labeled “CATFISH FILLET STUFT W/ CRABMEAT DRESSING”, and Net Weight 9oz.
  • Vacuum sealed translucent packages containing a catfish fillet stuffed with crabmeat dressing, labeled “STUFFED CATFISH”.
  • Consumers and members of the media with questions about the recall can contact Fernando Mejia, Director of Finance and Operations, Quality Poultry & Seafood, Inc. at fernando@qpsbiloxi.com.
  • Consumers with food safety questions can call the toll-free USDA Meat and Poultry Hotline at 888-MPHotline (888-674-6854) or send a question via email to MPHotline@usda.gov. For consumers that need to report a problem with a meat, poultry, or egg product, the online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at https://foodcomplaint.fsis.usda.gov/eCCF/.

These items were shipped to restaurants and retail locations in Alabama, Mississippi, and Louisiana, and from the establishment’s retail store.                                 

** FDA updates import alerts for cheese, seafood, mushrooms and more

By News Desk on

 September 1, 2025

The Food and Drug Administration uses import alerts to enforce U.S. food safety regulations for food from foreign countries. The agency updates and modifies the alerts as needed.

Recent modifications to FDA’s import alerts, as posted by the agency, are listed below.

Click here to go to the FDA page with links to details on specific alerts.

** USDA issues public alert for Trader Joe’s frozen pizza

** More shrimp recalled because of radioactive concerns; Kroger affected The affected shrimp was sold at Baker’s, Gerbes, Jay C, Kroger, Mariano’s, Metro Market, Pay Less Supermarkets, and Pick ‘n Save in AL, AR, GA, IL, IN, KS, KY, MI, MO, MS, NE, OH, SC, TN, VA, WI, WV between July 24, 2025 and August 11, 2025.

The recalled Kroger shrimp is packaged in clear plastic bags and has a white label with green stripes on top of each bag and has the following codes:

  • UPC 011110626196, Lot code 10662 5139, Best Before 11/19/2027
  • UPC 011110626196, Lot code 10662 5140, Best Before 11/20/2027

The FDA is actively investigating reports of Cesium-137 (Cs-137) contamination in shipping containers and frozen shrimp products processed by PT. Bahari Makmur Sejati (doing business as BMS Foods) of Indonesia. No illnesses have been reported to date. As noted in the FDA statement issued on 8/19/25: “At this time, no product that has tested positive or alerted for Cesium-137 (Cs-137) has entered the U.S. commerce.”

** Updated codes reported for eggs linked to Salmonella outbreak

** Aug 29 Updated Release: Southwind Foods, LLC Recalls Frozen Shrimp Because of Possible Health Risk

** Aug 28 Aquastar (USA) Corp Recalls Cocktail Shrimp 6oz Because of Possible Health Risk

**

Happy National Coffee Day !


Image result for Coffee beans

What is National Coffee Day?

Coffee Day began in Japan in 1983 and made its way stateside not long after. National Coffee Day is exactly what it sounds like: A celebration of that magical bean that wakes and warms us up. But it goes beyond just a celebration of java itself, encouraging us to honor those who farm, produce and distribute coffee using fair-trade practices.

There’s also International Coffee Day, which takes place in October. This year, International Coffee Day is on Sunday, Oct. 1, 2023.

Sources:

Check out all the info for free coffee below

parade.com

image from consumerist.com

September’s list of Awareness Days


September is most known for Labor Day, a great time to show your appreciation for your own employees or the customers you know work hard year-round themselves.

National Yoga Month occurs in September, as well. This makes it the perfect month to offer your clients exercise mats or even workout apparel.

September is also National Preparedness Month, a month set aside to raise awareness about how to prepare for natural disasters or terrorist attacks. Items like first aid or survival kits could be useful this month. Other awareness events occurring in September include:

resource: internet

Slave trading past still haunts Norway


Norway’s participation in the trans-Atlantic slave trade is back to haunt the country, as an alliance of Caribbean nations seeks slavery reparations. Norway was a territory state under the Danish crown at that time, but Norwegians were strongly represented at all levels in the Danish-Norwegian slave trade from 1660 to 1806, according to a Norwegian doctoral candidate.

Life on the slave ships, many of them owned and crewed by Danes and Norwegians, was brutal, as was life in the slave ports. PHOTO: Wikipedia

Life on the slave ships, many of them owned and crewed by Danes and Norwegians, was brutal, as was life in the slave ports. PHOTO: Wikipedia

The center of the Danish-Norwegian slave trade, according to Fredrik Hyrum Svensli at the Norwegian University of Science and Technology (NTNU) in Trondheim,  was on the Gold Coast (Ghana) in Africa. Ghana’s relationship with the Caribbean dates back over 400 years and is inexplicably linked with slave trading.

Norwegians made up around 10 percent of the total crew serving on slave ships at any one time, wrote Svensli in newspaper Aftenposten recently. Hyrum Svensli’s PhD project explores the slave trade rivalry between Denmark-Norway, England and the Netherlands in Ghana in the 1600s and 1700s. That’s when Norwegians took part in what’s been called the “triangle of trade” on Norwegian and Danish ships like the Fredensborg, found wrecked off Arendal in 1974. Norwegians staffed slave forts on the African coast, sailed on the slave ships and carried goods produced by slaves back to Norway and the rest of Europe. The “triangle” went mostly from Norway and Denmark to Ghana, then to Caribbean ports such as St Croix and St Thomas and back to Scandinavia.

Those Norwegians who served at the slave posts on the Gold Coast came from various backgrounds such as soldiers, gunsmiths, artisans and even clergymen. They shared one thing in common in that they were for the most part “incompetent and reckless adventurers,” Hyrum Svensli told Aftenposten.

Caribbean nations are seeking reparations for the after-effects of slavery, but are unlikely to prevail. Norway can blame is domination by Denmark at the time. PHOTO: Wikipedia

Caribbean nations are seeking reparations for the after-effects of slavery, but are unlikely to prevail. Norway can blame is domination by Denmark at the time. PHOTO: Wikipedia

Fortress life was marked by chaos and a lack of discipline but some notable individuals stand out from the rest. One such exception was Cornelius Pettersøn from Bergen, a soldier and later a sergeant at the main fort at Christiansborg from 1729 to 1745. He was involved in everything from slave trading to political intrigue and in 1744 took part in a mutiny which led to complete chaos at the fort. Fortunately for Pettersøn, he was able to avoid the death penalty as he was married to an African woman (as were many Norwegians serving on the Gold Coast) and therefore was able to gain crucial support from his wife’s powerful African family and wider network.

Another Norwegian, Andreas Wellemsen, was governor at Christiansborg during the Akwamu war (1727-1730), one of the bloodiest conflicts in the Gold Coast’s history. Using diplomatic prowess he managed to secure Danish-Norwegian trade interests by both keeping them out of the war and in the process was able to secure a high number of slaves as African prisoners of war were transported from the African interior to coastal fortifications.

Søren Schielderup also served as governor at the fort at Christiansborg (1735 -1736) and in the 10 short months he was there, helped to establish one of the largest slave trade developments in Africa at the Fredensborg fort. The fort was important for the expansion of Danish-Norwegian enterprise, which was moving eastwards on the Gold Coast in the second half of the 1700s. Under Schielderup’s administration, trade was so profitable that the competing Dutch slave traders awarded a significant bounty to have him killed.

Doctoral candidate Fredrik Hyrum Svensli has been researching life at the slave forts in Africa at NTNU in Trondheim. PHOTO: NTNU

Doctoral candidate Fredrik Hyrum Svensli has been researching life at the slave forts in Africa at NTNU in Trondheim. PHOTO: NTNU

Schielderup, Wellemsen and Pettersøn were all part of a slave-processing system whereby slaves were moved, aided by African sellers, to the Danish-Norwegian slave forts on the coast where they were examined and branded like cattle with the initials “CB” for Christiansborg. They were then herded into slave barracks and ferried over the Atlantic in cramped slave ships. In total, Denmark-Norway was responsible for the shipment of more than 85,000 African slaves in the period from 1660 to 1806 (over 150 years).

Now, hundreds of years later, the heads of state of 15 Caribbean nations are demanding reparations from several European countries for the enduring suffering inflicted by the trans-Atlantic slave trade. Newspapers including The Guardian have reported that they plan to first seek “dialogue” with former slave-trading nations including the UK, France, Spain, Portugal, the Netherlands, Norway, Sweden and Denmark.  The claim is rooted in an alleged cycle of poverty and degradation from which many descendants of slaves still suffer.

The Caribbean nations claim they’re not just seeking financial reparations, but diplomatic aid to help persuade countries like Ghana and Ethiopia to offer citizenship to the children of people from the Caribbean who “return” to Africa. They want help in improving the lives of poor communities in the Caribbean that they claim are still suffering from the after-effects of slavery, aid for literacy drives and, not least, an apology for their role in shipping millions of men, women and children from Africa to the Caribbean and America in the 17th and 18th centuries. It’s unlikely the European nations will accept the claims, given the time that’s passed and, in the Norwegians’ case, the fact that their participation was carried out through Denmark since Norway was not a sovereign nation at the time.

While the inhumane and exploitative suffering of African slaves is beyond comparison, Norwegian researcher Hyrum Svensli notes that life was hard for those serving at the forts as well. The priest’s son Schielderup described it as a “veritable Sodom” where there was an abject lack of respect for authority.  Disease was also rampant and death rates were extraordinarily high. Those who died ended up in “white man’s graves” after succumbing to diseases such as malaria, pox and dysentery. The few Norwegians who returned to Norway alive were often blighted by their former lives in Africa, according to Hyrum Svensli’s project (external link to NTNU’s research synopsis).

newsinenglish.no/Audrey Andersen

first posted 9/28/2014