Tag Archives: Community-based economics

Support the Local Farms, Food, and Jobs Act


Urge Congress to support local food systems, instead of subsidizing unhealthy processed foods — tell your members Congress to cosponsor Local Farms, Food and the Jobs Act !

Currently, billions of taxpayer dollars subsidize unhealthy, processed foods, while farmers who grow healthy foods work without support—but we can change that!

Leaders in Congress have introduced the Local Farms, Food, and Jobs Act to support local farmers and food markets. A recent UCS report found that expanding local food systems will boost local economies, create jobs, and encourage consumption of fruits and vegetables. As a bonus, these farmers are also more likely to embrace practices that protect our air, water, and soil.

With enough support, this bill could become part of the larger Food and Farm Bill, currently moving through Congress at a lightning pace.

Write to your members of Congress and ask them to cosponsor the Local Farms, Food, and Jobs Act today!

WWW.UCSUSA.ORG

Take Action Today!

Sincerely,

Jenn Yates
National Field Organizer
UCS Food & Environment Program