FDA/USDA~February/March ~2019~ Alerts & Safety


  • Washington Beef, LLC, a Toppenish, Wash. establishment, is recalling approximately 30,260 pounds of ground beef chubs products that may be contaminated with extraneous materials, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.
    The ground beef chubs were produced on Dec. 27, 2018, and include a “Use or Freeze by” date of 01/20/19. The following products are subject to recall: [View Labels (PDF only)]
    · See attached spreadsheet here.
    The products subject to recall bear establishment number “EST. 235” inside the USDA mark of inspection. These items were shipped nationwide.There have been no confirmed reports of adverse reactions due to consumption of these products. Anyone concerned about an injury or illness should contact a healthcare provider. Consumers with questions about the recall can contact Jay Theiler, Vice President of Marketing at Washington Beef, at (855) 472-6455. Media with questions about the recall can contact, Jayne Davis, Director of Corporate and Media Affairs at Washington Beef, at (855) 472-6455.
  • Bellisio Foods, a Jackson, Ohio establishment, is recalling approximately 173,376 pounds of frozen pork entrée products that may be contaminated with extraneous materials, specifically pieces of glass or hard plastic, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.
    The frozen, not ready-to-eat (NRTE) boneless pork rib patties were produced on various dates from Dec. 7, 2018 to Feb. 15, 2019. The following products are subject to recall: [View Labels (PDF only)]
    14-oz. black cardboard box packages containing “BOSTON MARKET Home Style Meals BONELESS PORK RIB SHAPED PATTY WITH BBQ SAUCE & MASHED POTATOES” with “BEST BY:” dates of 12/07/2019 lot code 8341, 01/04/2020 lot code 9004, 01/24/2020 lot code 9024, or 02/15/2020 lot code 9046, represented on the label.
    The products subject to recall bear establishment number “EST. 18297” on the end carton flap of the package. These items were shipped to a Department of Defense facility in Tucson, Ariz. and retail locations nationwide.
    Consumers with questions about the recall can contact Krista Cummings, Consumer Affairs Supervisor, Bellisio Foods at (855) 871-9977. Members of the media with questions about the recall can contact Tom Lindell, Public Relations, at (612) 305-6419.
    The problem was discovered when the establishment received consumer complaints of glass or hard plastic extraneous material in the rib shaped patty. FSIS was notified on Feb. 22, 2019.
    There have been no confirmed reports of adverse reactions or injuries due to consumption of these products. Anyone concerned about an injury or illness should contact a healthcare provider.
  • MedWatch Safety Alert: FDA Warns Thermography Should Not Be Used in Place of Mammography to Detect, Diagnose, or Screen for Breast Cancer intended for: Oncology, Radiology, Health Professional was just added to the FDA Medical Device Safety, Safety Communications web page.You can read the complete MedWatch Safety Alert that includes recommendations at: https://www.fda.gov/MedicalDevices/Safety/AlertsandNotices/ucm631885.htm
  • Russ Davis Wholesale – Crazy-Fresh, an Eagan, Minn. establishment, is recalling approximately 702 pounds of chicken Caesar salad products due to misbranding and undeclared allergens, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today. The product contains milk and anchovies, known allergens, which are not declared on the product label.
    The chicken Caesar salad items were produced from Feb. 11, 2019 through Feb. 22, 2019. The following products are subject to recall: [View Labels (PDF only)]
    10-oz. black plastic bowl with a clear plastic lid containing “CRAZY FRESH Chicken Caesar Salad” and “Use By” dates of 02/15/2019 through 02/26/2019 represented on the label.
    10-oz. black plastic bowl with a clear plastic lid containing “JERRY’S the kitchen CHICKEN CAESAR SALAD” and “SELL BY” dates of 02/15/2019 through 02/26/2019 represented on the label.
    The products subject to recall bear establishment number “P-45204” inside the USDA mark of inspection. These items were shipped to retail locations in Iowa, Mich., Minn., Mont., Neb., N.D., S.D., Wis., and Wyo.
    The problem was discovered on February 24, 2019, when FSIS was notified that the establishment discovered the misbranding of product while performing a label review.
    There have been no confirmed reports of adverse reactions due to consumption of these products. Anyone concerned about an injury or illness should contact a healthcare provider. Members of the media with questions about the recall can contact Amy Rotenberg, Russ Davis Wholesale – Crazy-Fresh, at (202) 756-1028. Consumers with questions about the recall can contact Russ Davis Wholesale – Crazy-Fresh Customer Service at (877) 433-2173.
  • A new MedWatch Safety Alert: Xeljanz, Xeljanz XR (tofacitinib): Safety Communication – Safety Trial Finds Increased Risk of Blood Clots in the Lungs and Death with Higher Dose in Rheumatoid Arthritis Patients intended for: Patient, Health Professional, Pharmacy, Rheumatology was just added to the FDA MedWatch Webpage. You can read the complete MedWatch Safety Alert that includes recommendations at: https://www.fda.gov/Safety/MedWatch/SafetyInformation/SafetyAlertsforHumanMedicalProducts/UCM632016
  • Updates• 019-2019, Fulton Seafood Inc. Recalls Siluriformes Products Produced Without Benefit of Inspection (Feb 22, 2019)
  • MedWatch Safety Alert Recall: GoLean Detox Capsules by GoLean Detox USA: Recall – Due to Presence of Undeclared Sibutramine and Phenolphthalein was just added to the FDA Recalls webpage.You can read the complete recall alert at: https://www.fda.gov/Safety/Recalls/ucm632004.htm
  • Sahlen Packing Company, Inc., a Buffalo, N.Y. establishment, is recalling approximately 13,224 pounds of ready-to-eat (RTE) deli ham products that may be contaminated with extraneous materials, specifically plastic, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.
    The RTE deli ham items were produced on January 25, 2019. The following products are subject to recall: [View Labels (PDF only)]
    Varying weights of whole hams sliced and sold by weight at retail deli counters containing “MARKET 32 BY PRICE CHOPPER BLACK FOREST HAM with natural juices caramel color added 97% FAT FREE” and a sell by date of 4/8/19 represented on the label.
    The whole ham products subject to recall bear establishment number “EST. 5155” inside the USDA mark of inspection. These items were shipped to retail locations in Connecticut, Massachusetts, New Hampshire, New York, Pennsylvania, and Vermont.
    The problem was discovered, and FSIS was notified, on February 22, 2019 when the establishment received a complaint of extraneous material in a ham product that was produced for retail deli slicing.
    There have been no confirmed reports of adverse reactions due to consumption of these products. Anyone concerned about an injury or illness should contact a healthcare provider.Consumers and members of the media with questions about the recall can contact Joseph Sahlen Sr., owner, Sahlen Packaging Company, Inc. at (716) 852-8677.
  • Southern Specialties Inc. of Pompano Beach, Florida is voluntarily recalling select bags of Marketside brand green beans and butternut squash because they have the potential to be contaminated with Listeria monocytogenes, an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Although healthy individuals may suffer only short-term symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain and diarrhea, Listeria infection can cause miscarriages and stillbirths among pregnant women.
    The company shipped the recalled product to one retail distribution center. Although most of the product was retrieved before distribution to retail stores, some product shipped on February 17th may have reached select stores in Alabama, Florida, Georgia, Kentucky, Mississippi, North Carolina, South Carolina, Tennessee and Virginia. So, in an abundance of caution, we are issuing this public announcement.
    To date, Southern Specialties has not been informed of any illnesses associated with this recall.
  • A new MedWatch Safety Alert recall: LIFEPAK15 by Physio-Control: Class I Recall – Due to Risk of Device “Lockup” (Freezing) was just added to the FDA Recalls webpage.You can read the complete recall alert at: https://www.fda.gov/MedicalDevices/Safety/ListofRecalls/ucm632203.htm   Brand
    Product Description
    UPC
    Located in the white box on back of package in the lower right hand corner
    Best if Used By date
    Located in the white box on the front of the package in the right hand corner
    Lot codes on bag
    Located in the white box on the front of the package in the right hand corner
    Marketside
    Bagged Green Beans, 32oz. (2 LB) 907g
    681131457385
    MAR-9-2019
    83931-123 or 83939-124
    Marketside
    Bagged Green Beans, 12 oz. (340g)
    681131328869
    MAR-8-2019
    83928-628 or 83932-123
    Marketside
    Bagged Butternut Squash, 16oz. (1 LB) 454g
    681131122351
    MAR-6-2019
    83940-319 or 83940-139Consumers with questions regarding this recall may contact the company at 1-954-876-2453 or visit http://www.southernspecialties.com. We will return calls within 24 hours.
  • ICU Medical, Inc. today announced a voluntary recall of certain lots of ChemoLock™ and ChemoClave® Vial Spikes due to the potential for burr particulate originating from the protective cap used in the assembly of the device. The affected product lot was distributed nationwide to ICU Medical customers between August 2018 and February 2019. The affected lots are listed below:Item Number
    Description
    Lot Number
    CH3943
    Oncology Kit w/12″ Ext Set w/Spiros™ w/Red Cap, Clamp, Graduated Adapter; ChemoClave™ Vented Vial Spike, 20mm; ChemoClave™ Vented Vial Spike, 13mm; Spiros™ w/Red Cap
    3846114, 3855564, 3902719, 3961122
    CH3944
    Oncology Kit w/12″ Ext Set w/Spiros™ w/Red Cap, Clamp, Graduated Adapter; ChemoClave™ Vented Vial Spike, 20mm; ChemoClave™ Vented Vial Spike, 13mm
    3846116, 3855565
    CH-70S
    ChemoClave® Vented Vial Spike, 20mm
    3866759, 3872252, 3910046, 3910627
    CH-80S
    ChemoClave® Vial Spike, 20mm
    3826647, 3826648, 3826844, 3827598
    3839689, 3839690, 3854000, 3854001
    3866761, 3873006, 3936065, 3952512
    CL-80S
    ChemoLock™ Vial Spike, 20mm
    3757712,3824204, 3824209, 3826652
    3828646, 3829557, 3836196, 3836811
    3853995, 3853997, 3866764, 3866766
    3872065, 3872072, 3872085, 3872093
    3872433, 3872444, 3910642, 3920773
    3932270, 3945868, 3946776
    CL-80S-10
    ChemoLock™ Vial Spike, 20mm, 10 units
    3820519, 3820522, 3839240, 3839241
    3844783, 3844784, 3854004, 3854005
    3910656, 3932907, 3946771, 3946772
    CL-80S-4
    ChemoLock™ Closed Vial Spike w/Skirt, 4 Units
    3820520, 3820521, 3844785
    CL-80S-5
    ChemoLock™ Closed Vial Spike w/Skirt, 5 Units
    3820516, 3820523, 3839238, 3839239
    3844781, 3844782, 3853998, 3853999
    3866769, 3866770, 3872090, 3910645
    3932908, 3932910, 3946770, 3951236
    Z7148
    ChemoClave® Vented Vial Spike, 20mm
    3872008, 3899761 ICU Medical is asking customers to discontinue the use and distribution of the affected product immediately. Check your inventory and quarantine all affected product at your facility and return the affected product to Stericycle for credit. For instructions on returning product or additional assistance, call Stericycle at 1-888-871-7114 Monday through Friday, between the hours of 8 a.m. to 5 p.m. Eastern Time.
    Customers with questions regarding this recall can call ICU Medical at 1-877-946-7747, Monday through Friday, between the hours of 8 a.m. and 5 p.m. Central Time.
  • Updates• 023-2019, McAllen Cold Storage, Ltd. Recalls Siluriformes Fish Products Produced Without Benefit Of Inspection (Feb 26, 2019)
  • Joy Gourmet Foods Inc. of Maspeth, NY is recalling its Joy Brand Chutneys and Pastes products because they contain undeclared sulfites.. People who have allergies to sulfites run the risk of serious or life-threatening allergic reaction if they consume this product.
    The recalled Joy Brand Chutneys and Pastes were distributed in NY, NJ,and CT in retail stores.The products comes in 8 oz,14 oz,16 oz, and 26 oz, 32 oz. clear glass jar packages and marked on the labels as follows:
    Product Name
    Batch Code
    Expiration Date
    Sizes
    Bar Code
    Ginger Paste
    0226
    02/26/2019
    8 oz./ 26 oz.
    68061760002/
    68061760001
    Ginger Paste
    411
    04/11/2019
    8 oz./ 26 oz.
    68061760002/
    68061760001
    Ginger Paste
    0706
    07/06/2019
    8 oz./ 26 oz.
    68061760002/
    68061760001
    Ginger Paste
    0731
    07/31/2019
    8 oz./ 26 oz.
    68061760002/
    68061760001
    Ginger Paste
    01029
    10/29/2019
    8 oz./ 26 oz.
    68061760002/
    68061760001
    Garlic Paste
    0227
    02/27/2019
    8 oz./ 26 oz.
    68061760004
    68061760003
    Garlic Paste
    0425
    04/25/2019
    8 oz./ 26 oz.
    68061760004
    68061760003
    Garlic Paste
    0709
    07/09/2019
    8 oz./ 26 oz.
    68061760004
    68061760003
    Garlic Paste
    0813
    08/13/2019
    8 oz./ 26 oz.
    68061760004
    68061760003
    Garlic Paste
    01106
    11/06/2019
    8 oz./ 26 oz.
    68061760004
    68061760003
    Gol-Gappa(pani puri)masala concentrates
    0712
    07/12/2019
    8 OZS
    68061760414
    Ginger/Garlic Mix
    0228
    02/28/2019
    8 oz./ 26 oz.
    68061760006
    68061760005
    Ginger/Garlic Mix
    0509
    05/09/2019
    8 oz./ 26 oz.
    68061760006
    68061760005
    Ginger/Garlic Mix
    01112
    11/12/2019
    8 oz./ 26 oz.
    68061760006
    68061760005
    Tamarind Concentrates
    0306
    03/06/2019
    14 oz./ 32 oz.
    68061760020
    68061760021
    Tamarind Concentrates
    0314
    03/14/2019
    14 oz./ 32 oz.
    68061760020
    68061760021
    Tamarind Concentrates
    0614
    06/14/2019
    14 oz./ 32 oz.
    68061760020
    68061760021
    Tamarind Concentrates
    0717
    07/17/2019
    14 oz./ 32 oz.
    68061760020
    68061760021
    Tamarind Concentrates
    01022
    10/22/2019
    14 oz./ 32 oz.
    68061760020
    68061760021
    Tamarind Concentrates
    01211
    12/14/2019
    14 oz./ 32 oz.
    68061760020
    68061760021
    Dates And Tamarind Chutney
    0322
    03/22/2019
    8 OZS/16 OZS/32 OZS
    68061760437
    68061760438
    68061760022
    Dates And Tamarind Chutney
    0402
    04/02/2019
    8 OZS/16 OZS/32 OZS
    68061760437
    68061760438
    68061760022
    Dates And Tamarind Chutney
    0626
    06/26/2019
    8 OZS/16 OZS/32 OZS
    68061760437
    68061760438
    68061760022
    Dates And Tamarind Chutney
    01017
    10/17/2019
    8 OZS/16 OZS/32 OZS
    68061760437
    68061760438
    68061760022
    Dates And Tamarind Chutney
    01120
    11/20/2019
    8 OZS/16 OZS/32 OZS
    68061760437
    68061760438
    68061760022
    Dates And Tamarind Chutney
    0723
    07/23/2019
    8 OZS/16 OZS/32 OZS
    68061760437
    68061760438
    68061760022
    Idlee/Dosa Chutney
    0920
    09/20/2019
    8 OZS
    68061760420
    Green chilly Chutney
    0522
    05/22/2019
    8 OZS
    68061760412
    Green chilly Chutney
    0906
    09/06/2019
    8 OZS
    68061760412
    Bhel Chutney
    0601
    06/01/2019
    8 OZ
    68061760433
    Chat Chutney
    0103
    10/03/2019
    8 OZ
    68061760433
    Corriander Chutney
    0627
    06/27/2019
    8 OZ/26 OZS
    68061760402
    68061760401
    Corriander Chutney
    0822
    08/22/2019
    8 OZ/26 OZS
    68061760402
    68061760401
    Corriander Chutney
    01214
    12/14/2019
    8 OZ/26 OZS
    68061760402
    68061760401
    No illnesses or allergic reactions involving this product have been reported to date.
    The recall was initiated after a routine inspection by a United States of America Food and Drug Administration(FDA) Food Inspector, which revealed that the sulfites containing product was distributed in packages that did not declare their presence.
    Consumers who have purchased the Joy Brand Chutneys and Pastes 8 oz, 14 oz,16 oz, and 26 oz,32 oz. are urged to return them to the place of purchase for a full refund. Consumer who can not return to the place of business where they purchased the product can destroy the product and call us for a full refund. Consumer with questions may contact the company at 718-821-6050.we are open monday to friday from 10.00 a.m to 4 .00 p.m.
  • Updates• 022-2019, Sahlen Packing Company, Inc. Recalls Ready-To-Eat Deli Meat Products Due to Possible Foreign Matter Contamination (Feb 26, 2019)
    • 021-2019, Russ Davis Wholesale – Crazy-Fresh Recalls Chicken Products due to Misbranding and Undeclared Allergens (Feb 25, 2019)
  • Recall of Losartan Potassium and Valsartan Tablets

• 018-2019, TV Food LLC. Recalls Siluriformes Products Produced Without Benefit of Inspection (Feb 22, 2019)

 

Removing these dams could save rivers


President Obama said: Crack Down on Deadbeat Dams

  By DamNation Film

Communities in nearly every state are choosing to remove high-cost, low-value dams to restore rivers, recover fish stocks, revitalize waterfronts, improve quality of life and render watersheds more resilient to climate change.

Join us in calling on President Obama to crack down on deadbeat dams, beginning with four especially harmful, federally operated dams on the lower Snake River in southeastern Washington: Ice Harbor Dam, Lower Monumental Dam, Little Goose Dam and Lower Granite Dam.

Snake River salmon and steelhead once thrived, with up to 30 million wild fish entering the mouth of the Columbia River every year. Now, every Snake River salmon stock is on the endangered species list or extinct.

Obsolete dams impose a high cost on river communities and ecosystems, our economy and tribal cultures. We have found better ways to do the work of dams, and we have a historic opportunity to restore wild salmon to over 6,000 miles of river habitat. Now is the time for action on the Snake.

This petition was created in conjunction with the documentary film DamNation, and supporting partners Patagonia and Save Our Wild Salmon.

Please visit DamNationFilm.com to learn more.

Did you know there are over 1165 dams in Washington State – Dams: impacts on salmon and steelhead


wastatemap

A whopping 1,165 dams line Washington’s waterways, from small irrigation dams, like the five-foot Horn Rapids Dam that fills channels on either side of the Yakima River, to the more than 70 hydroelectric dams that help power cities on both sides of the Cascade curtain.

None, however, is as impressive as the Grand Coulee Dam, just 90 miles west of Spokane.

Built from 1933 to 1942, the 550-foot-tall dam harnesses the power of more than 6 trillion gallons of water and, as the largest hydropower producer in the U.S., provides hydroelectric power to 11 states as well as irrigation to a half million acres of arid land. Shorter but wider than the Hoover Dam, the Grand Coulee can produce 6,809 megawatts of electricity when operating at full capacity.

Visit the dam’s power plant between April and October to see some of the largest turbines in the world, then take a van ride across the 5,223-foot long concrete monolith and gaze out to where the 151-mile long Lake Roosevelt stretches out to the horizon. During the summer months, stick around late into the night for a free, narrated laser light show that splashes color across the face of the dam and tells the story of how, and why, the Grand Coulee was constructed.

—Julie H. Case

City Tags:

 

 

Dams: impacts on salmon and steelhead

Dams impact salmon and steelhead in a number of ways, from inundating spawning areas to changing historic river flow patterns and raising water temperatures.

Dams block passage of salmon and steelhead between spawning and rearing habitat and the Pacific Ocean. Where fish passage is not provided the blockage is permanent. More than 55 percent of the spawning and rearing habitat once available to salmon and steelhead in the Columbia River Basin is permanently blocked by dams.

Dams also altered habitat by creating reservoirs. Inundation of shoreline areas in some parts of the Columbia River Basin, the John Day Reach of the Columbia and Hells Canyon of the Snake River, for example, wiped out historically productive spawning habitat for fall Chinook salmon. Reservoirs also slow the flow of water and, through insolation, can cause its temperature to rise to levels that are lethal to salmon and steelhead. Dams also changed the food web in rivers by impounding reservoirs, as well as by altering the ecology downriver of dams through, for example, changes in sediment transport. By altering historic river flow patterns dam operations also led to changes in the Columbia River plume into the ocean, an important rearing area for juvenile salmon and steelhead.

In the Hanford Reach of the Columbia, the most productive, and natural, fall Chinook spawning habitat remaining in the Columbia River Basin, water levels are affected by water releases from Priest Rapids Dam immediately upstream. As the water rises and falls with power generation at the dam, egg nests (redds) and newly hatched juvenile salmon can be stranded as water floods and then retreats from shoreline areas. Not until the 1990s did fishery and utility officials devise an agreement to regulate outflows from the dam, and others upstream, to protect the fish.

These are not all recent impacts, and the impacts are not limited to those from hydroelectric dams. The impacts of dams on salmon and steelhead began practically as soon as the first dams were constructed. Between 1880 and 1910, for example, loggers built 56 splash dams in the western Washington portion of the Columbia River Basin, and 55 more in the Willamette and Deschutes watersheds of Oregon. Splash dams were nothing more than piles of logs that backed up small, temporary reservoirs on tributary streams of a larger river. Once a pool formed behind a splash dam, more logs would be dropped into the pool and, when it was full, the dam would be dynamited and the logs and water would sluice down the tributary to the main river and be floated to sawmills. Splash dams brutalized many salmon and steelhead spawning streams.

Other tributary dams wiped out salmon runs long before mainstem Columbia and Snake river hydropower dams were built. In 1915 Long Lake Dam, with no fish ladder, was completed on the Spokane River four miles above Little Falls Dam (completed in 1911), effectively ending salmon and steelhead passage some 30 years before Grand Coulee Dam would finish off Spokane River salmon and all other upriver anadromous stocks. Spokane River settler D.L. McDonald later wrote: “It was a sad day for the settlers who had grown to depend on the salmon as one of their staple foods. But for the Indians, it was a catastrophe.”

Although dams were known to impact salmon, few dams ever were removed. One of the first, if not the first, to be removed over salmon impacts was one across the Wallowa River in northeastern Oregon. The dam was constructed in 1904 at the Minam Fish Hatchery, and on June 4, 1914, in a late-season snow storm, the dam was dynamited.

The dam had been in place since 1905, when it was constructed with the hatchery to trap salmon returning to spawn. Eggs from Wallowa River salmon were incubated and the smolts released from the Bonneville Fish Hatchery at Eagle Creek to feed the commercial fishing industry, but the dam had decimated the Wallowa River fishery.

Two weeks after the dam was blown out, the Wallowa County Chieftain newspaper of Enterprise, Oregon, reported: “It is hoped that the removal of the dam, by opening the river to migratory fish, will make angling better than ever in streams and lakes of this county.”

But the hope never was realized. By then, sockeye in Wallowa Lake had lost their migratory instinct and become adapted to the lake environment. Three years later, when a screen at the outlet of Wallowa Lake was removed to allow an estimated 5 million fish to migrate to the ocean, most of the fish later were discovered in irrigation ditches short distances downstream. Ironically, another dam was built at the outlet of Wallowa Lake just four years later, in 1918, and it, too, stopped fish passage. The elevation of the privately owned dam was raised in 1929. The 35-foot-tall concrete dam, which lacks fish passage, is owned today by the Associated Ditch Companies, Inc., a non-profit corporation. In 2000 the Oregon Water Resources Department declared the aging structure a “high hazard dam,” which meant it could be condemned if it is not rehabilitated. Associated Ditch Companies sought funding for the needed repairs, which could include fish passage facilities to allow coho and sockeye salmon to migrate freely into and out of the lake, something the fish were not able to do for most of the 20th century. State and federal money was appropriated in 2006 for rehabilitating the dam.

In 1927, Inland Power and Light Company completed Lewiston Dam on the Clearwater River four miles upstream from its confluence with the Snake. The dam included a fish ladder, but it was inadequate. Lewiston Dam virtually eliminated Chinook salmon runs into the Clearwater Basin. Steelhead were able to negotiate the ladder, but their numbers declined dramatically, too. In 1937, Washington Water Power Company of Spokane acquired the dam, and in 1939 built two additional fish ladders. Improvements were made to all three ladders in the mid-1960s. Lewiston Dam was removed in 1973 to make way for the reservoir behind Lower Granite Dam about 40 miles downstream on the Snake, and also to facilitate barge traffic to Lewiston. In May 1999, a federal judge approved a settlement that required Avista Corp., formerly Washington Water Power, to pay $39 million to the Nez Perce Tribe for fish losses caused by Lewiston Dam and another dam that also was owned by Avista’s predecessor. That one, the Grangeville Dam, was built by Grangeville Power and Light Company in 1903 and also was acquired by Washington Water Power in 1937. Grangeville Dam operated until 1963, when it was demolished.

Dams not only block passage of adult fish, dams block downstream passage of juvenile fish. At hydroelectric dams the problem is compounded because in the absence of bypass systems, the juvenile fish must go through the turbines.

The problem of adult fish passage was addressed through the installation of fish ladders, and these have proven to be effective. When Bonneville Dam was completed in 1938, its fish ladder, which climbs more than 70 feet, was one of the highest in the world. Over the years, at Bonneville and at other dams, adult fish that climb the ladders occasionally are swept back through the turbines by the strength of the current. But these losses are minor in comparison to the slaughter of downstream-migrating juvenile fish.

The fish-passage problem was not unknown in the 1930s. On March 19, 1934, Congress passed the Fish and Wildlife Coordination Act (amended in 1946 and 1958), which required the federal government to take fish and wildlife into consideration in the planning of federal water development projects. It was the beginning of efforts to mitigate the impact of federal Snake and Columbia River dams on fish and wildlife (over time, planning continued with a main control plan for the Columbia River in 1945, a document known as HD531, and a major water plan in 1962, HD 403).

In 1938, the primary way juvenile fish passed Bonneville Dam was through the turbines. At the time, fish researchers considered turbine passage safe; fish also could pass when spillway gates were opened, as they were from time to time to allow excess water to pass, and the dam included four small fish ladders especially for juvenile fish. But as historian William Willingham has written, biologists greatly underestimated the problems of downstream fish migration. The problem is one of size — juvenile salmon and steelhead range from two inches to six inches in length, depending on the species. Inside the turbines, they are very small fish in a very large and dangerous place. Bonneville, like most of the dams on the Columbia and Snake rivers, uses the Kaplan-style turbine. Kaplan turbines utilize a propeller, called a “runner,” that sits in an individual concrete pit and is spun by water passing through the pit. Some dams — the Third Powerhouse at Grand Coulee, for example — use Francis turbines, which look more like giant salad spinners. Imagine the basket spinning as water enters from the side, controlled by vertical gates. Typically, Francis turbines are used at dams where the head — the distance the water falls to the turbine — is greater than 100 feet, which is not the case at Bonneville.

In either design, the upstream entrance to the turbine pit is higher than the downstream exit, and so water falls through the pit and spins the runner, which is connected by a shaft to a turbine below. At Bonneville, the runners look like huge boat propellers and have five blades (all of the other federal dams in the Columbia Basin that use Kaplan turbines have six-bladed runners, as they are higher dams that can generate more water pressure to spin the heavier units). Each Kaplan blade is about 12 feet across and weighs about 20,000 pounds. The entire assembly, including the shaft and five blades, weighs about 120 tons.

Spinning at just under 80 revolutions per minute — or whatever velocity produces electricity at the standard 60 cycles per second — the runners create tremendous water pressures. In fact, the pressure is so great that it can peel bits of steel off the undersides of the blades in a process called cavitation.

Juvenile fish that are drawn into the turbine pits by the current can be killed or injured. Usually these mortalities or injuries are caused when the fish strike the spinning blades or the concrete walls. The intense water pressure also can kill the fish. Biologists estimate that if turbine passage is the only way past a dam, 10 to 15 percent of the fish that are drawn through the turbines will die. With that much mortality at least possible at each dam, fish that pass multiple dams, such as fish from central Washington or the Snake River, have a statistically high probability of dying before they pass the last dam, Bonneville.

By the 1940s, Columbia River salmon runs were in serious decline. There were many causes — harvest in the lower river took a huge toll between about 1880 and 1910, for example — but the multiple impacts of dams were key among them: warmer water, slower flows, ineffective fish passage and, at hydroelectric dams, the spinning turbine blades and intense water pressure in the turbine pits that could literally implode the tiny juvenile fish, although the mortality associated with turbine passage would not be clear until research began to prove it in the early 1950s. Following World War II government river planners faced intense pressure to step up construction of dams in order to provide more power for industry. Fish and wildlife agencies were under pressure to provide more salmon from hatcheries to boost the commercial fishery, an important economic activity. Dams were seen as good for the economy and bad for salmon, but salmon were seen as good for the economy, too. So what would it be? Dams or salmon, or, in what would prove to be essentially an impossible compromise, dams and  salmon?

In 1946, for example, one year after Congress authorized construction of “such dams as are necessary” to provide slackwater on the lower Snake River to improve conditions for navigation and barge traffic, the question was how many dams. Four dams between Lewiston and the mouth of the river appeared to be the optimum number for hydroelectricity production, considering the drop of the river in that distance, but each would require 100-foot lift locks, the highest ever constructed. Some engineers suggested as many as 10 dams in order to make for lower lifts.

But fish advocates worried. In a letter to the Corps dated Nov. 25, 1946, James O. Beck, director of the Idaho Department of Fish and Game, made it clear that the ideal number of dams was zero. “After giving thought to the many problems involved,” Beck wrote, “we feel that possibly less harm may be done by the four-dam plan [although] this letter is in no way intended as an endorsement … for construction of [any] dams in the Snake River.” Outside the scientific and environmental community, however, it was widely believed that dams had no real impacts on fish.

In the decade following World War II, the Northwest economy continued to improve despite the predictions of some observers that the return of peace would mean lost jobs at shipyards, aluminum smelters, and aircraft plants. It didn’t happen, and in fact economic and industrial growth continued steadily in the Northwest until 1952. Natural resources continued to be the focus of the region’s manufacturing industries, and steps were taken to maintain the resource base. Management of resources became more important in key industries like forest products and fisheries. Inexpensive hydropower gave the region an advantage in attracting new industries, but the impacts of dams on salmon were not well understood.

In some popular literature, in fact, dams were touted as fish-friendly. In 1946, author Julie Crandall proposed in her book, The Story of Pacific Salmon, that juvenile salmon and steelhead are too small to be injured by turbines: “If the turbine does not turn faster than seventy-five times per minute practically no harm is done to the fish, since they are so small and can dart through so swiftly.” She went on to report that some biologists of the time were hopeful that improved conditions in spawning areas and at hatcheries would boost the number of fish, but she also noted that “. . .others predict, pointing to other rivers as examples, the gradual disappearance of salmon from the river as civilized man meddles more and more with the natural patterns of fish life.” The same year, 1946, the vice president of the Columbia River Development League, Frank Bell, a former U.S. Commissioner of Fisheries, said turbine passage at Bonneville Dam appeared only to leave juvenile fish “groggy.”

Nonetheless, public concern about the impacts of dams on salmon was growing. In 1948, author Murray Morgan expressed this concern in a book about the Columbia and dams: :“The [salmon life cycle] is centuries old. This may be its last century. The dams men set in place across the Columbia may end the run. The fish cannot jump over the dams. The strongest Chinook cannot leap the monolithic barricades.”

Were dams benign or not? Was it reasonable to build more dams and then find out? Or should the matter be studied more fully first?  Should exploitation of river water for hydropower take precedence over preserving suitable river conditions for conservation of salmon and steelhead?

These questions were at the center of the debate over whether to go ahead with construction of four dams on the lower Snake River, a river with prolific salmon runs. In 1947, when the only dams on the Columbia River were Bonneville and Grand Coulee, Colonel O.E. Walsh, Portland District Engineer of the U.S. Army Corps of Engineers, wrote to Leo Laythe of the U.S. Fish and Wildlife Service on March 26:

Although the conditions at Bonneville Dam and at the Snake River dams may be dissimilar in some features, in view of the experience of the functioning fish facilities at Bonneville Dam, this office still is of the opinion that the Snake River Dams will not eliminate the runs of migratory fish on that stream.

Also in 1947, the Columbia Basin Interagency Committee, which had a number of responsibilities including coordinating federal interagency and state interests in Columbia River development, conducted an important public hearing on the question of whether dam construction on the lower Snake should be postponed. The issue before the committee was whether to support a moratorium on construction until there was some assurance that the dams would have effective passage facilities for salmon and steelhead. The Corps was ready to move ahead with construction, but many fish scientists were concerned about the effectiveness of fish passage at Bonneville Dam, then nine years old. The committee convened its hearing on the Snake River dams in Walla Walla, Washington, on June 25.

More than 200 people attended, and the testimony was fairly evenly spilt — a few more people testified against the moratorium than for it. Those speaking in favor of the moratorium included lower Columbia commercial fishers and mid-Columbia Indians. “Why spend the taxpayers’ money for unwarranted reclamation and navigation projects before a fish program is fully guaranteed,” asked Henry Niemela of the Columbia River Fishermen’s Protective Union, a lower river association of gillnetters. Similarly, Chief Tommy Thompson of the Wyam Tribe, a resident of the Celilo fishing village near The Dalles, Oregon, testified, “I think I don’t know how I would live if you put up a dam which will flood my fishing places … how am I going to make my living afterward? It is the only food I am dependent on for my livelihood, and I am here to protect that.” But government witnesses opposed a moratorium because the region’s population and economy were growing and new sources of electricity were needed. Roy Bessey of the Interior Department’s Pacific Northwest Coordination Committee made that point at the hearing. A month earlier Warner W. Gardner, Assistant Secretary of the Interior, wrote in a letter to the committee that “the salmon run must, if necessary, be sacrificed,” adding: “The government’s efforts should be directed toward ameliorating the impact of this development upon the injured interests and not toward a vain attempt to hold still the hands of the clock.”

Later, a subcommittee of the main body interviewed a number of experts on fish and dams on the question of impacts to fish and concluded there was a “plethora of opinion” and also a “paucity of fact.” In September, the Committee recommended against the moratorium.

Through the 1950s, state fishery officials did not object to all dams, only those like Mayfield and Mossyrock that were proposed for sites where the potential damage to anadromous fish runs would be the greatest. In June 1950 John Hurley of the Washington Department of Fisheries wrote to J.H. Cellars of the Columbia River Packers Association that the four dams proposed for the lower Snake River would “… create some of the most expensive electricity in the United States” because of the impacts on salmon and steelhead. The following year, in July 1951, Robert Schoettler, director of the fisheries department, wrote to Washington Sen. Kenneth McKellar noting that  “there are 387 dam sites that are undeveloped in the Columbia River Basin” and “these sites are capable of producing between thirty and fifty million kilowatts of hydro-electric power.” Only a small percentage of these sites “… are objectionable from a fisheries standpoint,” Schoettler wrote. Specifically, the Department opposed the “fish-killing dam” proposed at Ice Harbor. Oregon’s fish and game commission also openly criticized plans for Ice Harbor, and for the same reason.

At the same time, the Atomic Energy Commission supported Ice Harbor, and the manager of the federal government’s Hanford Works, concerned that the Bonneville Power Administration might not be able to meet Hanford’s growing power need and the growing needs of the Northwest, suggested that the dam could be the exclusive power source for the Commission at Hanford. To this, Schoettler, responded in a separate letter to Sen. McKellar: “Any Pacific Northwest Power shortage that now exists is not the product of the salmon problem but a result of the power agencies failing to develop non-controversial sites while ignoring the pleas of the fisheries people and the general public.”

Fishery interests would use the fish passage issue to delay the beginning of construction of the first of the four Snake River dams, Ice Harbor, until 1957. Congress authorized its construction in the River and Harbor Act of 1945, along with McNary, Lower Monumental, Little Goose, and Lower Granite dams. It was not until 10 years later, in 1955, that Congress approved an initial $1 million appropriation to begin site preparation for the $135 million dam. The first concrete was poured two years later. At a ceremony, U.S. Sen. Warren Magnuson (D-WA), an ardent proponent of constructing the federal dams on the lower Snake River, pushed a button to start the concrete flowing and declared, “This dam is the opening wedge to the full and comprehensive development of the Snake River Basin.” The fight to halt the dam over fishery concerns had failed.

Elsewhere on a smaller scale the same concerns were being expressed in efforts to stop dam construction. One of the key public battles was waged over plans for dams on the Cowlitz River in southwest Washington. In 1949, as the plans for the Snake River dams were being attacked, a survey of Columbia River tributaries by the U.S. Fish and Wildlife Service identified the Cowlitz as a potentially important salmon-bearing stream that should not be developed for hydropower development. However, as many as five dams were under consideration for the river. Tacoma Power, the municipal utility in that city, proposed to build two power dams, Mayfield and Mossyrock, the Bureau of Reclamation proposed to build an irrigation dam on the Tilton, a Cowlitz tributary, and the Corps of Engineers identified the Cowlitz as a possible site for two multiple-purpose dams. Both rivers had large salmon and steelhead runs. Fish advocates including state and federal fish and wildlife agencies and associations of commercial and sport fishermen opposed the dams.

The part of the survey that included the Cowlitz was prepared by Floyd Bryant, an aquatic biologist with the Service’s Branch of Fishery Biology. Bryant wrote that the Cowlitz, the second-largest Columbia tributary downstream of Bonneville Dam, flowed through a deep canyon not well-suited to large-scale agriculture. The population was not large, and because new dams were contemplated for construction upriver in the Columbia basin, there was little need for dams on the Cowlitz or its tributaries, he concluded. He expected strong opposition to the dams. “The Cowlitz River system may very well be one of the future top-ranking salmon and steelhead breeding areas in the country,” Bryant wrote. The future was bright, he said, because most of the watershed already had been logged, trees and vegetation were growing back, and so habitat impacts should be minimized in the future.

Tacoma, which was spending millions of dollars a year to buy power, mainly from the Bonneville Power Administration, fought aggressively for the right to build the two dams. Opposition from the Legislature, the Washington Department of Game, and sport fishing groups was strong. The Legislature took the extraordinary step of declaring a salmon sanctuary on the Cowlitz in an attempt to block the dam, but the city fought a protracted legal battle that went to the U.S. Supreme Court three times before the city finally prevailed. Construction of Mayfield Dam, which began in 1955, was halted for two years while the lawsuits took their course. Mayfield was completed in 1963 and Mossyrock, 13 miles upriver, in 1968. Tacoma agreed to mitigate the fish losses through construction of two hatcheries, one for salmon and the other for trout. The hatcheries are operated jointly with the Washington Department of Fish and Wildlife.

Hydropower dams always have been seen as essential to economic progress in the Northwest, and fish always have been in the way of progress. That is, the mere presence of fish that would be affected by dam construction and operation was not enough to halt construction, at least of the biggest dams. Some contrivance or contraption, from hatcheries to fish-passage facilities, always was considered adequate to mitigate the impacts so that progress would not be stalled.

The Snake River Salmon Recovery Team underscored this theme in its March 1995 Proposed Recovery Plan for Snake River Salmon. Dams on the Columbia River and its tributaries contributed to salmon losses that resulted from a variety of other impacts, from ocean conditions to fisheries and various land-use practices that altered spawning and rearing habitat. The recovery team commented:

The underlying problem however, is the failure of existing authorities to give appropriate consideration to the conservation of natural salmon and their habitats in decisionmaking. In the Pacific Northwest, development has often proceeded with the assumption that improved technology or management would mitigate impacts on natural salmon stocks. The region’s reliance on alternative and uncertain mitigation schemes (as opposed to following fundamental conservation strategies) has been a costly approach, both for natural salmon and for the public.

In a 1995 article about salmon and dams, High Country News interviewed Floyd Dominy, 84, who was commissioner of the Bureau of Reclamation during the dam-building frenzy of the 1950s and 1960s, and then-current commissioner Dan Beard, who was known for his anti-dam leanings. Dominy, who clearly believed dams were more important that fish, commented: “Now, I’m sure people can survive without salmon, but I don’t think they can survive without beans and potatoes and lettuce. . . .I think the [salmon-blocking dams were] worth it. I think there’s substitutions for salmon. You can eat cake.” Beard clearly had a different opinion. He told the newspaper that the problem of dams and salmon in the Columbia River, and the difficulty of rebuilding salmon runs there, was “the most complex natural resources problem in America today. Nothing else approaches it.”

5 Different Types of Liars


Posted on February 26, 2014 by Alex

Lying can be devastating. Not only does it hurt the one who is being lied to, but it also hurts the one lying. Interestingly, there are a number of different types of liars.

Here are 5 of them.
Sociopathic Liars

Sociopaths are defined as someone who lies continuously in an attempt to get their own way, without showing care or concern for others. These individuals are goal-oriented.
Even though it might seem hard to believe, lying is focused – they are focused on getting their own way. Sociopaths don’t have a lot of respect or regard for the feelings and rights of others. They tend to be charismatic and charming, but they will use their exceptional social skills in a self-centered and manipulative manner.

Compulsive Liars 

Compulsive liars are defined as someone who continually lies from sheer habit. Lying tends to be their normal manner of responding to any questions from others.
These individuals will always bend the truth, regardless of how small or large the question is. For these individuals, telling the truth doesn’t feel right. They are uncomfortable whenever they tell the truth, while lying makes them feel right. Compulsive lying is often thought to manifest during childhood, due to being put into situations and environments where lying became a necessity. Most of the time, compulsive liars aren’t cunning or manipulative, rather they only lie because it has become such a habit for them.
This automatic response is more difficult to break. It can end up taking its toll on being able to maintain a relationship. Many people also call these individuals pathological liars or habitual liars, but they all mean the same thing.

Occasional Liars
Occasional liars are those who seldom tell a lie. When they do, they are so blown away by what they said that their guilt overcomes them. These individuals are quick to ask for forgiveness from the individual that they lied to.
Occasional liars might not be perfect, but they are often respected for their attempts at being truthful and humble enough to admit when they are wrong.

Careless Liars
Careless liars will go about their normal lives and lie every way they can. This individual isn’t concerned about trying to hide their lies or making sure they make sense. Everyone knows that the person isn’t being honest because they tend to be sloppy with their lies. They don’t have a lot of friends because most people get tired of hearing their twisted stories.

White Liars
People who tell white lies don’t usually think of themselves as true “liars”. They justify their white lies as harmless, or even beneficial, in the long term. They will sometimes tell only part of the truth, and not be suspected of lying at all. White liars may use their lies to shield someone from what they believe is a hurtful or damaging truth.

Sadly, lying is a common denominator in many of our lives and recognizing some of the different types might just help us in dealing with the liar in our lives.

Resource:

Posted on February 26, 2014 by Alex

any questions or comments contact the person listed above

compulsivelyingdisorder.com

Facebook targeted us with racist smears … repost


Brandi Collins-Dexter, Color Of Change

A damning new report from The New York Times revealed that Facebook executive Joel Kaplan is leading a smear campaign targeting the Color Of Change community. Facebook has been seeding right-wing hit pieces and anti-Semitic conspiracy theories in response to our efforts to ensure the safety of Black users on the platform.1

Kaplan hired a Republican public relations firm for the express purpose of undermining Color Of Change and other organizations who have held them publicly accountable for their harmful practices.

This racist and anti-Semitic attack on Color Of Change and our community by a major corporation is disturbing. Facebook must immediately fire Joel Kaplan.

Black people are a major part of Facebook’s revenue stream, and make up a disproportionately high percentage of their Instagram and WhatsApp user base. Yet their response to us challenging them to make their platform safe for us was to fan the flames of anti-Semitism with racist tropes. Facebook’s choices fed into the same far-right conspiracy theory that resulted in a pipe bomb in George Soros’s mailbox, along with a slew of hit pieces against our organization and staff by Breitbart and other outlets that cater to dangerous figures.

Our work to hold Facebook accountable began three years ago, when we called on Facebook to protect Black activists from being doxxed by neo-Confederate groups. A year later, when police murdered Korryn Gaines shortly after her Facebook account was deactivated mid-livestream, we realized that Facebook wouldn’t change on their own and began calling for a public civil rights audit of the company.2 We believed an audit would reveal how Facebook was harming Black people.

This past spring, after increasing pressure from Color Of Change members, Facebook agreed to begin the civil rights audit. Now we’ve learned that while we sat across the negotiation table with Facebook for years, Facebook’s leaders were giving oxygen to the worst anti-Semitic conspiracy theories of white nationalists to undermine our work. We have been working for years to ensure the safety of Black users by demanding protections for Black leaders doxxed by white supremacists on Facebook; working to ensure Facebook has transparent and just moderation policies; and demanding that Facebook put an end to racially targeted digital voter suppression. While we were operating in good faith to protect our communities, Facebook and Joel Kaplan were using the hateful tactics of the same far-right actors they were enabling on their platform.

Facebook must immediately fire Kaplan and the PR firms they worked with to smear Color Of Change and our partners.

The New York Times report also makes clear that Joel Kaplan played a prominent role in keeping Facebook from investigating the full extent of Russia’s misinformation and voter suppression campaigns. Facebook cannot be trusted to regulate the problems on its platform when senior staff like Kaplan engage in their own disinformation campaigns and discourage investigating major violations. And as Facebook continues to grapple with how to reduce workplace sexual harassment, Kaplan has shown that he is no ally to women. Earlier this fall, Kaplan came to the Senate hearing to support the Supreme Court nomination of sexual predator Brett Kavanaugh, and then personally threw Kavanaugh a party once he was confirmed.3 4 As long as Kaplan is working at Facebook, we cannot trust Facebook to combat hate on their platform, address online voter suppression efforts and disinformation campaigns, or properly conduct the public civil rights audit currently under way.

Removing Kaplan is only the first step for Facebook to make amends. Facebook must:

  1. Publicly apologize.
  2. Immediately fire Joel Kaplan and the PR firms Facebook worked with to delegitimize Color Of Change and our partners.
  3. Release all of the opposition research documents they compiled on Color Of Change and our allies so that we can understand how far Facebook went to undermine civil rights work.
  4. Release the data on voter suppression attempts. In an October 15th statement, Facebook announced updates in the process for reporting voter suppression and voter manipulation. Given the revelations about how the company handled 2016 election interference, a full and public disclosure is required. If the company does not comply, House Democrats should subpoena the records.
  5. Commit to a public release of the civil rights audit, including meaningful steps to address the harms raised.

These steps are absolutely critical for Facebook if they want to begin to repair the extensive damage they have done to the public’s and our trust in the company and its leaders.

Facebook must immediately fire Kaplan and the PR firms they worked with to smear Color Of Change and our partners.

Until justice is real,

–Brandi, Rashad, Arisha, Jade, Evan, Johnny, Future, Corina, Chad, Mary, Saréya, Angela, Eesha, Samantha, and the rest of the Color Of Change team

References:

  1. “Delay, Deny and Deflect: How Facebook’s Leaders Fought Through Crisis,” New York Times, 14 November 2018 https://act.colorofchange.org/go/108114?t=9&akid=21865%2E1174326%2EMh3r0c
  2. “Groups question Facebook CEO Mark Zuckerberg on why Korryn Gaines’ account was shut down,” Baltimore Sun, 22 August 2016 https://act.colorofchange.org/go/108117?t=11&akid=21865%2E1174326%2EMh3r0c
  3. “‘Emotional’ Facebook staff meeting addresses exec who supported Kavanaugh,” CNN, 5 October 2018 https://act.colorofchange.org/go/108118?t=13&akid=21865%2E1174326%2EMh3r0c
  4. “Facebook VP Who Incensed Staff by Supporting Brett Kavanaugh Later Hosted a Party for Him,” Gizmodo, 8 October 2018 https://act.colorofchange.org/go/108119?t=15&akid=21865%2E1174326%2EMh3r0c

politics,pollution,petitions,pop culture & purses